Thread: WEEK 9 TOP CHEF Competition Challenge - BBQ
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Old June 13th, 2009, 03:14 PM   #2 (permalink)
bamapeppy
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Re: WEEK 9 TOP CHEF Competition Challenge - BBQ
This will probably be a better competition than my bean week.

Just so everyone knows this is my outdoor kitchen equipment.

Masterbuilt 30" Electric smoker
Webber Genesis gas grill
Webber kettle charcoal grill
Bayou Classic 2 burner LP outdoor stove used mostly to fry fish, turkeys, boil seafood and make big pots of chili and gumbo.
I have 10' of countertop with sink and running water and electrical outlets.
2 folding picnic tables are where we eat.
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Last edited by bamapeppy; June 13th, 2009 at 03:22 PM.
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