Tryed something new with left over smoked brisket and pork loin. Chopped it up and then put the chunks into a food processor. Added bbq sauce , tobasco ..etc...etc...etc. Ran the processor till it made a spread. Covered it with cheese and baked it. We made sandwhichs with it . Passed the kid test. They both loved it. Next time I will try it as a meatloaf and see what happens.