Well, no worries. I smoked four slabs of baby backs and some chicken drumsticks yesterday and completely forgot to take pictures. I'm kicking myself today. I did get a picture of my UDS and Weber Kettle in action though...
What's in your smoker?
- Thread starter rizolltizide
- Start date
Robert smoked a turkey breast the other day. It was amazingly delicious! I'm going to have to start taking pictures of his smoker exploits. He smoked a huge slab of redfish last week and frequently smokes ribs. He also smokes big blocks of cheese.
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