Entre: Cajun Scallops (easy)
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  1. #1
    BamaNation All-American RogueElephant's Avatar
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    Mar 2007
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    Cajun Scallops (easy)

    Description: Tasty, quick and easy to make.
    Serving Size: 1-2
    Time: 10 minutes
    Difficulty: Easy

    Ingredients:
    1. 1 teaspoon olive oil
    2. 1 large red onion thinly sliced
    3. 1 teaspoon Cajun seasoning
    4. 1/2 teaspoon black pepper
    5. 1 teaspoon of butter
    6. 1 garlic clove
    7. 3/4 lb scallops
    8. 1-2 teaspoons hot sauce
    Preparation:
    1. Heat oil in cast-iron skillet over high heat
    2. add onion, cajun seasoning and pepper, saute 3 minutes
    3. add butter and garlic, saute 30 seconds
    4. add scallops, cook 1 minute or until brown.
    5. sprinkle with hot sauce, turn, cook 3 minutes or until done.
    Instructions:
    1. add onion, cajun seasoning and pepper, saute 3 minutes
    2. add butter and garlic, saute 30 seconds
    3. add scallops, cook 1 minute or until brown.
    4. sprinkle with hot sauce, turn, cook 3 minutes or until done.
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  2. #2
    BamaNation Scout Team
    Join Date
    Dec 2018
    Posts
    2

    Re: Cajun Scallops (easy)

    Apperciated you can use cumin substitute as well

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