Sweet and Spicy Wings
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  1. #1
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    Aug 2015
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    Sweet and Spicy Wings

    1lb or so of wings - drums and flats
    1 cup ketchup1/3 cup cider vinegar
    1/4 cup molasses
    1/4 cup honey
    1/2 tsp salt
    1/2 tsp fresh cracked pepper
    1/4 tsp cayenne
    1/4 tsp onion powder
    Peanut Oil for frying

    Directions...

    Pat wings very dry

    Mix all ingredients except peanut oil in medium pan, bring to a simmer and let it simmer away for 20 minutes.

    Add oil to deep fryer or dutch oven, heat to 375

    In small batches, fry wings till crisp, toss in sauce, serve at once

    Notes - If possible, use peanut oil - more expensive but it fries cleaner and better
    Double the recipe if you want extra sauce for dipping
    Be sure to dry the wings - will help get a more crispy exterior and reduce chances of painful splatter when you drop them

    Last edited by PitMaster; August 1st, 2017 at 12:55 PM.

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