I
It's On A Slab
Guest
* Cook pasta according to package directions, adding edamame to boiling pasta water for last 2 minutes of cooking time; drain.
* Meanwhile, combine evaporated milk, cheese, garlic powder and black pepper in medium saucepan. Cook over medium low heat, stirring occasionally, until cheese is melted. Remove from heat.
*Add pasta and edamame to cheese sauce; stir until combined. Add tomatoes; stir gently until combined.
*Serve in large shallow bowls. (We used big cereal bowls last night).
* Meanwhile, combine evaporated milk, cheese, garlic powder and black pepper in medium saucepan. Cook over medium low heat, stirring occasionally, until cheese is melted. Remove from heat.
*Add pasta and edamame to cheese sauce; stir until combined. Add tomatoes; stir gently until combined.
*Serve in large shallow bowls. (We used big cereal bowls last night).
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