Mix 1 egg,1/4 cup worcestershire sauce,1/2 cup mild salsa,1 pkg of Taco Seasoning and a couple of dashes of all seasonings mix in bowl.
Put hamburger in large bowl and pour ingredients in and mix throughly into hamburger. You should be able to make 8 good sized patties out of this.
Put patties on grill...cooking to you favorite cooking temperature.
While patties are cooking, take a small sauce pan on med heat and put the 8oz. block of pepper jack cheese and a little milk stirring until cheese is melted...you want the thickness of the cheese to be like the cheese dip you would get in a Mexican restaurant but just a tad thicker. Turn to low stiring frequently...you may have to add some mike if it gets too thick!
Diners choice as to heating buns via the oven,grill or steaming in microwave or not heating at all.
After bringing burgers in off the grill put burger on bottom bun and then spoon the melted pepper jack cheese on top of the hamburger. Top with some pico de gallo,sour cream and shredded lettuce
Put hamburger in large bowl and pour ingredients in and mix throughly into hamburger. You should be able to make 8 good sized patties out of this.
Put patties on grill...cooking to you favorite cooking temperature.
While patties are cooking, take a small sauce pan on med heat and put the 8oz. block of pepper jack cheese and a little milk stirring until cheese is melted...you want the thickness of the cheese to be like the cheese dip you would get in a Mexican restaurant but just a tad thicker. Turn to low stiring frequently...you may have to add some mike if it gets too thick!
Diners choice as to heating buns via the oven,grill or steaming in microwave or not heating at all.
After bringing burgers in off the grill put burger on bottom bun and then spoon the melted pepper jack cheese on top of the hamburger. Top with some pico de gallo,sour cream and shredded lettuce
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