Mix all of the ingredients together, throw them in the pie shells, and bake at 300°F for one hour.
It's even better with a big scoop of vanilla ice cream on it.
It's even better with a big scoop of vanilla ice cream on it.
Dessert: Pinto Bean Pie
- Thread starter BigCountry
- Start date
Yep I have had one. Pecans are better IMO but if you want a similar pie and don't have any pecans try this out.
I don't think my family would let me in the door for the holidays if I showed up with a Pinto Bean Pie and the Vinegar pie from Bayou!! Well at least I would be able to tell them what the pies are called!!! :biggrin:
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