My Grandfather used to tell me the best way to eat crow:1st)pre-heat oven to 400 degrees. 2nd)pluck feathers. 3rd)place crow on 2 by 6(short enuff to go in oven). 4th)place in oven for 1 hour. 5th)remove 2 by 6 and crow from oven. 6th) Throw away crow and eat the 2 by 6!!!:biggrin2: :biggrin2: :biggrin2: