Recent content by ddsmit

Its really not though with all that water. We've used this one for at least 15 years and it hasn't been too salty even once. Fed a lot of our neighbors and no complaints.

Ingredients 4 quarts water (16 cups) 1 can (12 ounces) beer (optional) 1/2 cup Old Bay Seasoning 2 tablespoons salt 8 medium red potatoes quartered 2 large onions cut into wedges 2 pounds lean smoked sausage cut into 2-inch pieces 8 ears fresh corn shucked and halved crosswise 4 pounds unpeeled...

We've used this one for 20 years: 1 corned beef brisket, trimmed (3 pounds) 1 small onion, quartered 2 tablespoons McCormick® Mixed Pickling Spice 1 teaspoon McCormick® Garlic, Minced 8 small red potatoes 2 cups baby carrots or 8 carrots, peeled and cut into 1 1/2-inch pieces 1 small head...

https://www.beeflovingtexans.com/?fwp_per_page=25

Nice site thank you. We'll be trying some of these!

2 pounds lean ground sirloin 1 tablespoon vegetable oil 1 large onion, chopped 1 green bell pepper, chopped 1 jalapeño pepper, ribs and seeds removed, chopped 4 garlic cloves, minced 2 tablespoon chili powder 1 tablespoon paprika 1 tablespoon ground cumin 1 teaspoon dried oregano 1/2 teaspoon...

What You'll Need 1 small onion, chopped 1 celery stalk, chopped 2 (6-1/2-ounce) cans chopped clams, undrained 1 (8-ounce) bottle clam juice 1 3/4 cups chicken broth 1 large potato, peeled and diced 1/8 teaspoon dried thyme 1/4 teaspoon salt 1/4 teaspoon black pepper 3 tablespoons cornstarch 2...

Happy Birthday Earle!

Will Tua come back? Mac?

Happy Thanksgiving from Pensacola. RTR

Impressive ball handling skills. JMHO

This is a good one: https://www.foodnetwork.com/recipes/paula-deen/grandma-hiers-carrot-cake-recipe-1917589

Gus runs him to death trying to have 1,000 yard rusher.:frown:

Now that's funny right there.