Triple Threat Wing Sauce

I love this stuff and got the recipe from a local bar owner. So far I've tried it on wings, BBQ chicken and ribs. It's both easy and good.


  • Add equal parts of Franks Wing Sauce and Teriyaki glaze (not the thin stuff)
  • As much minced garlic as you like

Wisk together and allow to be happy for awhile...the longer the merrier.

Cook wings the way you like and toss in the sauce.

FYI: I found the glaze at Costco. It's called ALOHA Mango-Pineapple Teriyaki Glaze

yummo ;)
 
If you like spicy you should try this on wings. Rub it on the wings and allow to marinade in the fridge before cooking. The longer the marinade the hotter the meat.

walkerswood-jamaican-jerk-seasoning-10-oz_1_std.jpg
 
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